A deliciously baked dish featuring garlic Parmesan chicken and steak, served alongside creamy cheesy loaded mashed potatoes.

Garlic Parmesan Chicken & Steak Bake with Cheesy Loaded Mashed Potatoes

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Indulge in a delightful culinary experience with this Garlic Parmesan Chicken & Steak Bake paired with Cheesy Loaded Mashed Potatoes. This dish combines the rich flavors of marinated chicken and steak with a creamy, cheesy side that elevates any meal. Perfect for family dinners or special occasions, this recipe is not only satisfying but also easy to prepare. Let’s dive into the ingredients and instructions to create this mouthwatering feast!

Ingredients

For the Garlic Parmesan Chicken & Steak Bake:

  • For the chicken:
    • 2 boneless, skinless chicken breasts
    • 2 tablespoons olive oil
    • 4 cloves garlic, minced
    • 1 teaspoon garlic powder
    • 1 teaspoon paprika
    • Salt and pepper, to taste
    • 1/2 cup grated Parmesan cheese
    • 1 tablespoon fresh parsley, chopped (for garnish)
  • For the steak:
    • 2 sirloin steaks (about 1 inch thick)
    • 2 tablespoons olive oil
    • 2 cloves garlic, minced
    • 1 teaspoon rosemary (dried or fresh)
    • Salt and pepper, to taste

For the Cheesy Loaded Mashed Potatoes:

  • 4 large russet potatoes, peeled and cubed
  • 1/2 cup milk
  • 1/4 cup sour cream
  • 1 cup shredded cheddar cheese
  • 4 slices cooked bacon, crumbled
  • 2 green onions, chopped
  • Salt and pepper, to taste

Instructions

Step 1: Prepare the Mashed Potatoes

  1. Boil the Potatoes: Place the cubed potatoes in a large pot and cover with water. Bring to a boil and cook until tender, about 15-20 minutes.
  2. Mash the Potatoes: Drain the potatoes and return them to the pot. Add the milk, sour cream, cheese, bacon, and green onions. Mash until smooth and creamy. Season with salt and pepper to taste. Set aside.

Step 2: Marinate the Meats

  1. Chicken Marinade: In a bowl, combine olive oil, minced garlic, garlic powder, paprika, salt, and pepper. Add the chicken breasts and coat evenly. Allow to marinate for at least 30 minutes.
  2. Steak Marinade: In another bowl, mix olive oil, minced garlic, rosemary, salt, and pepper. Add the steaks and coat well. Let marinate alongside the chicken.

Step 3: Bake the Chicken & Steak

  1. Preheat the Oven: Preheat your oven to 400°F (200°C).
  2. Prepare the Baking Dish: In a large baking dish, place the marinated chicken breasts and steaks. Sprinkle grated Parmesan cheese over the chicken.
  3. Bake: Place the dish in the preheated oven and bake for 25-30 minutes, or until the chicken is cooked through (internal temperature should reach 165°F) and the steak is to your desired doneness.

Step 4: Serve

  1. Plate the Dish: Remove the chicken and steak from the oven and let them rest for a few minutes. Serve alongside the cheesy loaded mashed potatoes. Garnish the chicken with fresh parsley.

This Garlic Parmesan Chicken & Steak Bake with Cheesy Loaded Mashed Potatoes is a perfect blend of flavors and textures, sure to impress family and friends alike. With its straightforward preparation and delectable outcome, it’s destined to become a go-to recipe in your household. Enjoy the hearty satisfaction of this dish and savor the delightful combination of garlic, Parmesan, and creamy mashed potatoes. Happy cooking!