Rotel Sausage and Cream Cheese Crescents: A Delicious Appetizer

If you’re looking for a crowd-pleasing appetizer that’s both simple to make and bursting with flavor, Rotel Sausage and Cream Cheese Crescents are the perfect choice. Combining savory sausage with creamy cheese and zesty tomatoes, these crescents are ideal for parties, game days, or a cozy family gathering.

Ingredients

To create these delicious bites, you’ll need:

  • 1 package of crescent roll dough
  • 1 pound of breakfast sausage (such as pork or turkey)
  • 1 package (8 oz) of cream cheese, softened
  • 1 can (10 oz) of Rotel tomatoes with green chilies, drained
  • 1 cup of shredded cheese (cheddar or Mexican blend)
  • Optional: chopped green onions or jalapeños for garnish

Instructions

  1. Preheat the Oven: Begin by preheating your oven to 375°F (190°C).
  2. Cook the Sausage: In a skillet over medium heat, cook the breakfast sausage until browned and fully cooked. Drain any excess grease.
  3. Combine Ingredients: In a mixing bowl, combine the cooked sausage, softened cream cheese, drained Rotel tomatoes, and shredded cheese. Mix until well blended.
  4. Prepare the Dough: Open the package of crescent roll dough and separate it into triangles.
  5. Fill and Roll: Place a generous spoonful of the sausage mixture at the wider end of each crescent triangle. Roll the dough up, starting from the wide end, and place each roll on a baking sheet lined with parchment paper.
  6. Bake: Bake in the preheated oven for about 12-15 minutes, or until the crescents are golden brown.
  7. Serve: Allow to cool slightly before serving. You can garnish with chopped green onions or jalapeños for an extra kick.

Tips for Success

  • Customize Your Filling: Feel free to customize the filling by adding ingredients like diced bell peppers, onions, or even different types of cheese.
  • Make Ahead: You can prepare the sausage and cream cheese mixture a day in advance. Just roll them up and bake when you’re ready to serve.
  • Dip Options: Serve with your favorite dipping sauces, such as ranch or salsa, for added flavor.

Conclusion

Rotel Sausage and Cream Cheese Crescents are a tasty treat that’s sure to impress your guests. With minimal prep time and a quick bake, they are perfect for any occasion. Try this recipe for your next gathering, and enjoy the rave reviews!